Monday, December 16, 2013

Mariner of Sea, Royal Carribean Cruise

We took the Mariner of Sea on 16th November 2013 via  Klang - Singapore - Klang route for 4 days 3 nights.  We board the ship at Glenn Terminal Klang at 1pm. We head for our lunch at Windjammer Restaurant at Deck 11, there serve buffet. The place is too crowded and difficult to find place to seat.  Food is horrible.

We stay at the promenade room, the room are quite huge with additional sofa.

We enjoyed our dinner serve at Rhapsody Blue at Deck 3, dedicated waiter and proper seating arrangement. Our dinner time is always 5.45pm.  We get to try all types of dessert. 

You can have supper at Promenade cafe and there only drawback is that the menu is the same every day. After 2 days you will be bored with the food.

Only few hours in Singapore therefore is very rush.   We got our passport at 9.30am and we got to return to the cruise before 3.30pm. 

I attended the towel making class, using towel to make animals such as elephant, dog, swan, frog, monkey and etc. Very creative!!

If you have never been on cruise, then you can try. For me, one time is more than enough.

Class - towel making

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